About the Menu

The menu at Passador Brazilian Steakhouse offers a refined yet approachable dining experience, centered around the tradition of churrasco-style grilling. Guests can enjoy a variety of expertly carved steaks, including cuts like picanha and top sirloin, alongside rich lamb chops and succulent roast beef. The meal often begins with selections from an extensive salad bar featuring fresh vegetables, cheeses, and cold seafood options like smoked salmon, allowing diners to start with lighter, refreshing bites.

This is a place where meals feel unhurried, whether settling in for a weeknight dinner or savoring a leisurely weekend brunch. The menu also highlights uniquely crafted dishes and desserts such as Brazilian flan, flambé cheesecake, and molten chocolate cake, providing a satisfying finish to the experience.

Complementing the food, a thoughtful drink selection includes creative cocktails like the pineapple mojito and espresso martinis, which enhance the convivial atmosphere without overpowering the flavors of the food. Coffee and cappuccino serve as comforting options to conclude the meal or accompany dessert.

Overall, Passador’s menu is well-suited for those looking to enjoy a social meal with a balance of hearty grilled meats, fresh accompaniments, and carefully prepared beverages—all contributing to a relaxed yet special dining moment.

Business Menu

Weekday Lunch
Lunch
US$42.50
Salad Bar Only for Lunch
US$28.50
Dinner
Dinner
US$54.50
Salad Bar Only for Dinner
US$32.50
Sunday Brunch
Brunch
US$49.50
Saturday Brunch
Brunch
US$49.50